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Soft Drink Warning
The great increase in the consumption
of soft drinks has resulted in a major increase in the incidences
of tooth decay in some patients.* Its been my observation
that the young and elderly are especially vulnerable. Sweet
or carbonated beverages have limited if any nutritional
value. They may in fact be harmful to ones general health
as well as to their oral health. The list of offending sweet
drinks could be extended to include coffee, tea, Gatorade
or other sport or power drinks. When bacteria (plaque) in
the mouth feed on the sugar in sweet drinks, a strong acid
is excreted which can harm the gums and decay the teeth.
The affect of the sugar lasts for 20 minutes or more after
its consumption.
Carbonated soft drinks present an additional
risk because they contain carbonic or phosphoric acid (the
fizz factors). Acids leach calcium from the teeth. These
acids may do more harm than sugar and are, of course, present
in diet soda. Many patients (adults as well as teens) mistakenly
assume that if there is no sugar, the teeth are safe no
matter how much sugar Ðfree soda they consume.
The most damage is caused when one sips
on sweet or carbonated beverages over an extended period
of time. Sipping keeps the acid or sugar continually
present. Such a practice greatly increases the chance for
harm.
What should you do?
- Be more careful about eating sweets or
carbonated beverages.
- Make sure water is readily available.
- Limit the number of between-meal beverages
and snacks. When you must snack, choose water and nutritious
foods that are low in sugar.
- Brush thoroughly twice a day with a tartar
control, fluoridated toothpaste.
- Regular dental cleanings and check ups
are, of course, a valuable adjunct in preventing or limiting
oral health problems.
* Why such concern? Soft drinks are a severe
enough problem that health authorities such as the American
Academy of Pediatrics have begun sounding the alarm about
the dangers. Some estimate four in five school age children
consume at least one soft drink a day. At least one in five
kids consume four or more servings a day.
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